Schooners

At Beaches turks & caicos

Indulge in the elegant backdrop, caressing sea breeze, and the exotic cuisine of Schooners, an extraordinary restaurant specialising in regional cuisine and more. Serving up everything from Lemongrass scented Snapper, to a 10 oz. Rib eye, chefs of this restaurant are also sure to incorporate the famous Turks & Caicos mollusk, Conch, into the sundry menu. With its colonial villa setting just steps from the ocean, Schooners offers the best of the fisherman's catch. The pride and joy of this Caribbean region, Turks & Caicos houses the world's only conch farm so it's only fitting that this succulent seafood has made its way into the kitchens of Schooners in the form of palatable conch creations such as the South Caicos Conch Salad with bell peppers, red onion, and fresh lime, and the Hand Dived Local Conch Chowder.